Annual Tap Dinner

Each year (usually in January) we hold a 'Tap Dinner' in order to bring all our classes together for an enjoyable evening of good food, good drink and enjoyable conversation!! It's a great evening and on ocassion we also throw in our now famous 'Dance Factor Quiz' for a bit of fun!! On this page we will inform you when our next Dinner will be taking place and all the information you will need.  

Knife and Fork (framed)
Knife and Fork (framed)

Calderfields Menu 2019

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- Starters -

TOMATO & BASIL SOUP:
Freshly prepared Soup with Tomatoes & Basil.
CHICKEN CAESAR SALAD:
Grilled Chicken with Caesar dressed Salad, served with crisp croutons and freshly grated Parmesan.
MELON:
Fan of Seasonal Melon with a Wild Berry Compote.

- Main Courses -

ROAST BEEF, TURKEY OR PORK
Plated and served with Traditional accompaniments
Vegetarian: VEGETABLE WELLINGTON
(served with a spicy Tomato Sauce)

- Desserts -

CHOCOLATE PROFITEROLES
WHITE CHOC & RASPBERRY CREME BRULEE
RASPBERRY PAVLOVA

Calderfields

Golf & Country Club

Aldridge Road, Walsall, WS4 2JS
Tel: 01922 632243

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Calderfields Golf Club
Place Setting

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